Explore the rich flavors of Tiga Saudara Sop Kaki&sate Kambing/sapi in Bogor. Savor traditional goat and beef satay grilled over charcoal, paired with hearty soup. A must-visit for authentic Indonesian meat dishes with quality ingredients and distinctive taste.
Tiga Saudara Sop Kaki & Sate Kambing/Sapi is a must-visit culinary spot located in the heart of Ciampea, Bogor. Specializing in rich, hearty soups and expertly grilled satay, this restaurant serves up authentic Indonesian flavors that celebrate goat and beef as the star ingredients. The sop kaki sapi here boasts a slow-cooked, tender texture that melts in your mouth, highlighting the deep umami of traditional spices. Meanwhile, their sate kambing and sate sapi are grilled over charcoal, imparting a smoky aroma and a distinct richness that sets it apart from regular satay stalls.
Patrons appreciate the genuine, robust taste, though the price reflects the quality charcoal grilling method used. While parking space is limited, the vibrant flavors more than compensate for the minor inconvenience. Whether you’re a fan of aromatic soups or juicy satay, Tiga Saudara delivers a memorable dining experience that honors Indonesian culinary heritage with every bite.
Rasa sate goreng sapinya lumayan enak. Rasa sate kambing juga lumayan. Hanya saja parkirannya tidak begitu luas, dan ada tukang parkirnya. Harga yang ditawarkan juga agak sedikit lebih mahal daripada yang lain, mungkin karena masih menggunakan arang dalam memasak makanannya.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.